Head Chef, The Leadership Kitchen
Felicity has been delivering leadership support globally for over twenty years. As the founder of The Leadership Kitchen and an author of two books, Felicity’s role as a trusted advisor, facilitator and coach has centred on empowering organisations to realise their potential and improving lives on a grand scale. Felicity has worked with people in both the private and public sector, from individual leaders, to the CEO’s and entrepreneurs of multinational companies, like McKinsey and the Reserve Bank of Australia.
Clients love that Felicity is prepared to explore the root cause of issues. By exploring supportive mindsets Felicity develops people's skills in dealing with the tough issues in a safe environment. She is known for her authenticity, candour and passion for getting to the heart of how people think and feel.
Felicity offers exceptional skills and experience in group facilitation, large audience presentations and one-on-one coaching across leadership, team and communication disciplines. Her signature programs draw on brain science and proven processes to create lasting transformations.
Personal Effectiveness – a Teaching and Learning Resource, and
Toolkit For Trainers - A Facilitation Manual – published by ANTA (Australian National Training Authority)
QUALIFICATIONS & TRAINING
Master of Applied Science (Social Ecology), UWS, NSW
Bachelor of Business (Mktg), UWS, NSW
Integral Coaching Canada – Stage 1
McKinsey/GBA Facilitator Training
Quantum Thinking (US)
Can I Help? Stages I, II and III Counselling Program
Compassion Training – Stanford University
The Leadership Circle Accredited Practitioner
Barrett Values Centre – Corporate Transformation Tools, CTT 1 Accredited Practitioner
Demartini Training – Personal Breakthrough
Integro: DiSC – Behavioural Styles Accreditation